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Dinner
Dinner served Monday - Saturday, starting at 5:30pm. Our ingredients are imported from Italy and the produce is first grade. Menu selections rotate weekly and may vary based on the availability of fresh, seasonal ingredients.
Antipasti
Delicious starters to share or enjoy yourself.
Antipasto Misto
A selection of cold cuts, hard cheeses, roasted peppers, olives and stuffed artichokes. Priced per person.
$14.95
Burrata Salad
A soft centered mozzarella served on a bed of arugula with prosciutto and grape tomatoes
$19.50
Caprese Tower
Layers of grilled eggplant and zucchini with tomato and mozzarella
$16.50
Stuffed Peppers
Red/yellow peppers stuffed with ground beef and mozzarella
$16.50
Seafood Appetizer of the Night
Wait staff will advise of specials offered. Market priced.
$0
Soup of the Day
Home made soup served with ciabatta bread. Pricing varies upon the soup.
$0
Entree
Main courses from the sea and land.
Tortellini
Home made tortellini stuffed with prosciutto and ground beef in a brown butter and sage sauce
$27.50
Fiocchetti Tartufo
Home made ravioli with truffle cheese in a cream of porcini mushroom sauce
$24.50
Gnocchi
Home made potato gnocchi served in a vodka or bolognese sauce
$24.50
Pear Fagotini
Home made pasta pockets filled with pear served in a cream of gorgonzola and prosciutto sauce
$24.50
Linguini al Cartoccio
Linguini pasta with clams, mussels, shrimp, calamari, octopus, crab and lobster in wine and tomato
$42.50
Fish
Shellfish
Short Rib
Short rib braised in a red wine sauce and served with the side of the day
$41
Lobster Ravioli
Maine lobster in homemade pasta pockets in a rose sauce
$32.50
Shellfish
Chicken of the Day
Chicken breasts served in a sauce of the day, with a medley of vegetables or spaghetti in the sauce
$29.50
Meat Scaloppine of the Day
Veal, pork or beef scaloppine served in a sauce of the day, with a medley of vegetables or spaghetti in the sauce
$32.50
Risotto of the Day
Arborio rice risotto prepared in a variety of methods as described by your server
$36.50
Fish of the Day
Fillet of fish served in a sauce of the day, with a medley of vegetables or spaghetti in the sauce
$34
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